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Photo Courtesy of Lucille Lawrence
Vacationing while vegetarian/vegan can be a perilous endeavor, but thankfully that’s not the case in Mendocino County, where these lifestyles were found long before they reached the mainstream.
Photo Courtesy of Lucille Lawrence
Fog Eater Cafe is what happens when a great concept meets up with flawless execution. Vegetarian cuisine, made with garden-fresh ingredients sourced from the area, and – here’s the twist – conceived and prepared with a Southern twang? Yes please.
Photo Courtesy of @plant_tastes
Connected to the destination resort The Stanford Inn, Ravens features an entirely organic, entirely plant-based menu. If you haven’t sampled Trumpet Royale mushroom crab-less cakes over fresh arugula yet, then you haven’t truly experienced the wonders that vegan cuisine can deliver.
Photo Courtesy of Ruchira Chaudhary
For something a little different, try this Malayasian-Indo-Chinese fusion restaurant in the City of Ten Thousand Buddha, a Buddhist community and monastery located just outside of Ukiah. Food is vegetarian and sattvic. Enjoy the tranquil environment, be respectful, and have a great time!
A local favorite among vegans, Tastebuds serves organic vegan food sourced directly from local farms for food that tastes good and feels good to the tummy and conscience!
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