Mushroom and Whiskey Dinner
Join us Thursday, November 5 for a mushroom & whiskey dinner with master distiller Crispin Cain of Mendocino Spirits, paired with whiskies bottled exclusively for Noyo Harbor Inn. Tickets are $175 per person.
Make a getaway of it with our $850 package, which includes an overnight stay in our best available room, two tickets to the dinner, a mushroom forage with mushroom expert Jenna Hinshaw, a bottle of our signature Mendocino Spirits whiskey, specially bottled for us and our guests, and breakfast for two.


