Parducci Wine Cellars
Parducci is "Family Farmed," locally owned and operated in California's Mendocino County. We are committed to sustainable winegrowing practices that yield top quality grapes and wines while protecting the environment and supporting our community and local farmers.
Our Sustainability Check List:
- Locally Owned & Operated
- Grapes from Local Family Farms
- Sustainable Farming Practices
- 100% Green Power
- Water Conservation & Recycling
- Earth-friendly Packaging
- 1st US Carbon Neutral Winery
In our effort to become America's Greenest Winery, we believe we are doing the right things to create quality wines and a healthier planet. By making wine from locally farmed grapes, recycling 100% of our winery waste water via an on site wetland, using sustainable farming practices, utilizing 100% renewable green power and employing earth-friendly packaging, our family-owned and operated company is creating a model of quality and environmental sustainability for other wineries to follow.
In recognition of Parducci's status as the nation’s first carbon neutral winery and our continuing dedication to social responsibility and environmentally sound practices, we received California’s highest environmental award, the Governor’s Environmental and Economic Leadership Award in 2007 and 2009.
Tours - please call ahead to schedule your tour of our historic facility.






